St Ives Brewery is hosting a special launch night next month to celebrate the opening of its new premises.
Having secured significant investment, a new brewery and tap room has been built in Hayle, with a capacity for 40,000 litres, or 80,000 bottles of beer a week.
MD Marco Amura said: “We have always been ambitious and single minded in perfecting the art of brewing. We believe that the market for high quality craft beer is still growing and we want to grow with it. We want to provide a home for beer enthusiasts locally and help to share Cornwall with a wider audience.”
St Ives Brewery started over a decade ago and is no stranger to big projects. Its original home in St Ives was shaped from an old toilet block, but it has continued to grow, rebranding and launching and launching a new website over the last couple of years.
Now, with new investment it is into the final stages of completing a state-of-the-art brewery with bottling and canning facilities. The brewery is a four vessel brewhouse with integrated fermentation tank farm.
It has recruited a new specialist team, hiring a new head brewer and brewing assistant to take the helm of the new brewing kit.
St Ives Brewery’s new home on Marsh Lane industrial estate in Hayle also includes a taproom where locals and visitors alike can enjoy a beer in the brewery and sample pop up street food vendors on Fridays and Saturdays.
The launch night for the new brewery is on Saturday October 1. For full details, click here.